I have been to Morocco three times now, and I feel I’ve seen enough of it to share a few useful tips for first time travellers to this country.
Despite my previous post, where I talked about how annoying it can sometimes be to be pestered by the locals, I would like to stress that I actually love this country, and I will keep coming back. But it does help to keep these little tips in mind!
Continue reading “Ten useful tips for travellers in Morocco”
Have you ever massaged your food during the cooking process? Well, it was certainly the first time I ever witness such a thing, but apparently that’s the traditional Berber way to cook cous cous! Something Valentina and I found out at 10pm on New Year’s Eve, in a Berber kitchen in the middle of the Moroccan mountains, hungry and tired after a day of climbing and wondering what on earth was going on…
I don’t remember whose idea it was to go to Morocco for an end-of-year climbing holiday, but I loved it straight away, having been to the country a couple of times before and loved it both times. I originally suggested going somewhere like Costa Blanca, which apparently is a great place to climb in the winter, but the price of the tickets and the difficulty getting there, considering we were all going to fly from different places, had put us off. Morocco seemed to work for everyone, and more importantly, it is warm this time of year, and cheap all year round!
Continue reading “Climbing, cous cous and cold beds: a very Berber New Year”